4858 KY Highway 184 Ghent KY 41045 Google Map 1-859-567-4858
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Pricing

PRICING

We strive to find an equitable price for all concerned. All costs are taken in to account. Comparison shopping against retail is performed on a regular basis. We also shop within our region for "apples-to-apples" comparison and believe the price matrix is fair for everyone and competitive in the market place.

As a tri-state area farm, please know that all product is USDA inspected and available for sale in Kentucky, to our neighbors living in Indiana and Ohio as well as any other state if you can pick it up or can get us enough ordered in a buying group to make it worth delivery. We have sold as far as Michigan and Chicago in the past.

 

Note: All prices are based on CUT and PACKAGED weight. NOT hanging weight. This is based on bulk sales purchase of whole half or quarter (split half). If we have excess in the fall we may sell individual cuts but they will be priced according to the cut. By buying in bulk you save money as it helps us manage inventory .

 

2016 PRICE LIST

FRESH FARM EGGS: $4.50/dozen (Wholesale Pricing available to shops and restaurants - please ask)

CHICKEN (Wholesale 10 + birds): $3.75/lb (avg. hen=4lbs. +/-)

CHICKEN (Retail): $4.50/lb

BEEF: $8.00/lb. (whole, half, or quarter)

Note: The average steer yields around 400  pounds of meat. All cuts are vacuum packed individually.

When ordering beef, please specify:                                              

Steer: Small or Large                                                                          

Share of Steer (whole half or quarter)

 

PORK: $6.50/lb. (whole or half)                                   

Note: The average hog yields somewhere between 150-180lbs of meat. All cuts vacuum packed individually. Additional charge for bacon or ham.

Quarter pig package: $300. (Includes bacon, ham or ham steaks, chops, roasts and sausage and other possible cuts).

 

LAMB: $10.00/lb. (whole or half only)                                            

Note: The average lamb yields 40lbs of meat. All cuts vacuum packed individually.

 

Turkey: We regret that Turkeys are not available this year due to our processor stopping doing them. We hope to find a new processor for next year and apologize for the inconvenience.

WHOLE COW GROUND BEEF: $8.00/lb (Retail price. Chefs call us for wholesale pricing).

All prices for meat are based on wholesale pre-ordering. Retail cuts or chickens sold individually will be priced individually if we have them in stock.                                                         

Be signed up to our newsletter for availability.

 

We accept cash, checks or credit cards. 

Changes.March 26th, 2017

  Dear Friends,   Spring is upon us!  The gardeners and farmers are preparing for another season.  Lambing is in progress and calves are on the way all over Kentucky.  We wel

Market UPDATE for Saturday, January 7, 2017 January 6th, 2017

Dear Friends,   Tomorrow, Richard will be driving a Dark Gray 2007 Honda Pilot to FRIENDLY MARKET instead of the white freezer trailer.   10 a.m. to 1 p.m. Assorted Pork Products, Roasting

Back in stock!July 15th, 2016

Dear Friends,   We hope you are enjoying the summer and not sweltering too much in the humidity. So far this year we have managed to run out of stock for just about everything we have on the far

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