4858 KY Highway 184 Ghent KY 41045 Google Map 1-859-567-4858
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Farmers Market and Bulk orders.

Posted 4/10/2015 6:15pm by Richard Boutall.

Dear friends,

We hope this email finds you well and enjoying the spring! Just a quick update for you.

The Friendly Market is officially starting the season with the opening of the farmers pavilion and I hear that there may be one or two farmers going to be there tomorrow to join us under the pavilion.

As well as one or two other farms under the pavilion, Tina will be joining me on the next door stall this week with our friend Robin Shope promoting a new health product called Purium which all three of us have used to great effect. Stop by and see Tina and see how you can feel healthier, have more energy and shed some pounds before summer if you need to. We are really impressed with these products and combine them in to our life and they make a great fit for integrating with pasture based foods.

As usual I will be there with plenty of whole cow ground beef, pastured chickens, forest ranged pork and pasture raised eggs. Speaking of which: We turned the hens out in to the egg mobile last week and they are now happily (yes, even despite the rain) enjoying being outside on grass. I noticed the other day that the yolks are already starting to turn bright orange which means the pasture is doing it's job. If you have been waiting for the eggs to get in to their summer best - wait no more! If you have never tried our pastured eggs I urge you to try some now, in the winter they are good, in the summer they are truly fantastic!

We are also doing a few window boxes of herbs so people can have herbs on hand in or near the kitchen. We will have a couple with us tomorrow at market, if you would like to be sure of one call or email and we will make sure we have one for you. The boxes contain 4 herbs: Rosemary, Basil, Cilantro, and Parsley. We can do others to order given some notice. 

Lastly, we are now taking bulk freezer orders for Beef, Pork, Lamb and Chickens - not to mention Thanksgiving Turkeys! Chickens and turkeys can be ordered with no deposit, simply call or stop by to let me know what you need. The beef, pork and lamb generally require deposits. We still have a some beef left for the July delivery time but not much so order if you need some by then. Otherwise we have plenty available for fall processing. Pork is available in July and in the fall. Lamb is available in the fall only. Beef and pork is in whole, half or quarter. Lamb is in whole or half only. 

While this type of buying isn't for everyone, for those that do like to buy in bulk please remember that we sold out of beef and lamb very fast last year. Likewise we could have sold another 80 Turkeys so even though it may seem far away we need to know by the end of June if you wish to be sure of a Thanksgiving Turkey!

We hope to see you at the market or here at the farm and we wish you all a wonderful spring, hopefully with a few less storms!



Richard and Tina.

Brookhill Farm LLC   Richard and Tina Boutall 859-567-4858


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